Major flavonoids with antioxidant activity from Teucrium polium L.
Major flavonoids with antioxidant activity from Teucrium polium L.
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DOI：
10.1016/j.foodchem.2008.06.064
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发表时间：
2009-02-15
期刊：
影响因子：
8.8
通讯作者：
Mirtajaldini, Mansour
中科院分区：
文献类型：
--
作者：
Sharififar, Fariba;Dehghn-Nudeh, Gholamreza;Mirtajaldini, Mansour
Teucrium polium L. (Lamiaceae) aerial parts are used widely in the daily diet and for medicinal purposes. This plant is used also as a spice and refreshing beverage. Phytochemical and bioactivity studies of this plant have been carried out. Aerial parts of the plant were extracted with petroleum ether, chloroform, methanol and water successively, Fractionation of the methanol extract yielded four major flavonoids. The crude extracts and isolated compounds were screened for their aritioxidant and free radical scavenging activities using DPPH radical-scavenging, beta-carotene/linoleic acid and ammonium thiocyanate methods. Methanol extract, rutin and apigenin were found to be the most active fractions as radical-scavengers with IC50 values of 20.1 +/- 1.7. 23.7 +/- 1.9 and 30.3 +/- 2.1 mu g/ml, respectively. The samples with the highest inhibition of oxidation of beta-carotene and lipid peroxidation in ammonium thiocyanate methods were also found to be methanol extract, rutin and apigenin. Methoxylated flavonoids exhibited a lesser antioxidant activity. 2008 Elsevier Ltd. All rights reserved.
