Dietary intake and adequacy of vitamin K
Dietary intake and adequacy of vitamin K
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DOI:
10.1093/jn/128.5.785
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发表时间:
1998-05-01
影响因子:
4.2
通讯作者:
Suttie, JW
中科院分区:
文献类型:
--
作者:
Booth, SL;Suttie, JW
The current daily recommended dietary allowance for vitamin K is 1 mu g/kg. Reliable measurements of vitamin K content in foods are now available, and data from ii studies of vitamin K intake indicate that the mean intake of young adults is similar to 80 mu g phylloquinone/d and that older adults consume similar to 150 mu g/d. The vitamin K concentration in most foods is very low (