Quantitative glycomics from fluidic glycan microarrays.
Quantitative glycomics from fluidic glycan microarrays.
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来自流体聚糖微阵列的定量糖化。
DOI:
10.1021/ja902783n
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发表时间:
2009-09-30
影响因子:
15
通讯作者:
Guo, Athena
中科院分区:
文献类型:
--
作者:
Zhu, X. -Y.;Holtz, Bryan;Wang, Yini;Wang, Lai-Xi;Orndorff, Paul E.;Guo, Athena
A hallmark of cell-surface processes involving glycans is their multivalent interaction with glycan binding proteins (GBPs). Such multivalent interaction depends critically on the mobility and density of signaling molecules on the membrane surface. While glycan microarrays have been used in exploring multivalent interactions, the lack of mobility and the difficulty in controlling surface density both limit their quantitative applications. Here we apply a fluidic glycan microarray, with glycan density varying for orders of magnitude, to profile cell surface interaction using a model system, the adhesion of Escherichia coli (E. coli) to mannose. We show the quantitative determination of monovalent and multivalent adhesion channels; the latter can be inhibited by nanopartices presenting a high density of mannosyl groups. These results reveal a new E. coli adhesion mechanism: the switching in the FimH adhesion protein avidity from monovalent to multivalent as the density of mobile mannosyl groups increases; such avidity switching enhances binding affinity and triggers multiple fimbriae anchoring. Affinity enhancement towards FimH has only been observed before for oligo-mannose due to the turn on of secondary interactions outside the mannose binding pocket. We suggest that the new mechanism revealed by the fluidic microarray is of general significance to cell surface interactions: the dynamic clustering of simple sugar groups (homogeneous or heterogeneous) on the fluidic membrane surface may simulate the functions of complex glycan molecules.
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影响因子:
15
作者:
Shi, Jinjun;Yang, Tinglu;Cremer, Paul S.
通讯作者:
Cremer, Paul S.
影响因子:
19
作者:
Barth, Katrin A.;Coullerez, Geraldine;Textor, Marcus
通讯作者:
Textor, Marcus
影响因子:
4.8
作者:
Feinberg, Hadar;Castelli, Riccardo;Weis, William I.
通讯作者:
Weis, William I.
影响因子:
4.3
作者:
Nimrichter, L;Gargir, A;Schnaar, RL
通讯作者:
Schnaar, RL
影响因子:
--
作者:
Disney, MD;Seeberger, PH
通讯作者:
Seeberger, PH