Climate change and food security : adapting agriculture to a warmer world

Climate change and food security : adapting agriculture to a warmer world
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发表时间:
2010
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通讯作者:
D. Lobell;M. Burke
D. Lobell;M. Burke
中科院分区:
其他
文献类型:
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作者:
D. Lobell;M. Burke

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1.导言。2气候对粮食安全的影响:概述。3气候模式及其对未来变化的预测。4作物对气候的反应:生理生态模型5作物对气候的反应:时间序列模型。6作物对气候和天气的反应:横截面和面板模型。7大气二氧化碳和臭氧上升对作物产量的直接影响。8粮食安全和适应气候变化:我们知道什么?9育种策略,以适应作物不断变化的气候。10全球和区域评估。11、我们该何去何从?
1 Introduction.- 2 Climate effects on food security: an overview.- 3 Climate models and their projections of future changes.- 4 Crop response to climate: ecophysiological models.- 5 Crop responses to climate: time-series models.- 6 Crop responses to climate and weather: cross-section and panel models.- 7 Direct effects of rising atmospheric carbon dioxide and ozone on crop yields.- 8 Food security and adaptation to climate change: what do we know?.- 9 Breeding strategies to adapt crops to a changing climate.- 10 Global and regional assessments.- 11 Where do we go from here?.