Alternative splicing during Arabidopsis flower development results in constitutive and stage-regulated isoforms.
Alternative splicing during Arabidopsis flower development results in constitutive and stage-regulated isoforms.
复制标题
拟南芥花发育过程中的选择性剪接产生组成型和阶段调节的亚型。
DOI:
10.3389/fgene.2014.00025
复制
发表时间:
2014
影响因子:
3.7
通讯作者:
Ma H
中科院分区:
文献类型:
--
作者:
Wang H;You C;Chang F;Wang Y;Wang L;Qi J;Ma H
Alternative splicing (AS) is a process in eukaryotic gene expression, in which the primary transcript of a multi-exon gene is spliced into two or more different mature transcripts, thereby increasing proteome diversity. AS is often regulated differentially between different tissues or developmental stages. Recent studies suggested that up to 60% of intron-containing genes in Arabidopsis thaliana undergo AS. Yet little is known about this complicated and important process during floral development. To investigate the preferential expression of different isoforms of individual alternatively spliced genes, we used high throughput RNA-Seq technology to explore the transcriptomes of three floral development stages of Arabidopsis thaliana and obtained information of various AS events. We identified approximately 24,000 genes that were expressed at one or more of these stages, and found that nearly 25% of multi-exon genes had two or more spliced variants. This is less frequent than the previously reported 40–60% for multiple organs and stages of A. thaliana, indicating that many genes expressed in floral development function with a single predominant isoform. On the other hand, 1716 isoforms were differentially expressed between the three stages, suggesting that AS might still play important roles in stage transition during floral development. Moreover, 337 novel transcribed regions were identified and most of them have a single exon. Taken together, our analyses provide a comprehensive survey of AS in floral development and facilitate further genomic and genetic studies.
登录
查看更多内容
影响因子:
7.4
作者:
Loraine, Ann E.;McCormick, Sheila;Qin, Peng
通讯作者:
Qin, Peng
影响因子:
56.9
作者:
Liu, Hongtao;Yu, Xuhong;Lin, Chentao
通讯作者:
Lin, Chentao
影响因子:
7
作者:
Ben Amor, Besma;Wirth, Sonia;Crespi, Martin
通讯作者:
Crespi, Martin
影响因子:
4.7
作者:
Higashide, S;Morikawa, K;Imaizumi, K
通讯作者:
Imaizumi, K
影响因子:
4.4
作者:
Li Z;Zhang Z;Yan P;Huang S;Fei Z;Lin K
通讯作者:
Lin K