Toshiko Yukawa, Natsuko Yukawa, and Eiko Tsuji: "The Cooking Experiences of Elementary School Students in Japan-A Study in Support of Cooking Activities in the Period for Integrated Studies (Part I)-"Research Journal of Living Science. 47 (2). 11-15 (2001
Toshiko Yukawa, Natsuko Yukawa, and Eiko Tsuji: "The Cooking Experiences of Elementary School Students in Japan-A Study in Support of Cooking Activities in the Period for Integrated Studies (Part I)-"Research Journal of Living Science. 47 (2). 11-15 (2001
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汤川俊子、汤川夏子、辻英子：《日本小学生的烹饪经验——支持综合研究时期烹饪活动的研究（上）》——《生活科学研究杂志》。
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