Fruit and Vegetable Consumption Among Children In a Socioeconomically Disadvantaged Neighbourhood
Fruit and Vegetable Consumption Among Children In a Socioeconomically Disadvantaged Neighbourhood
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DOI：
10.3148/74.3.2013.114
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发表时间：
2013-09-01
影响因子：
0.9
通讯作者：
Gobert, Colleen P.
中科院分区：
文献类型：
--
作者：
Glen, Karna E.;Thomas, Heather M.;Gobert, Colleen P.
目的：在安大略伦敦的一个社区，对7 ~ 10岁儿童的水果和蔬菜（FV）消费进行了调查。其目标是确定需要有针对性的方案，以促进健康的lifestyles.Methods：数据收集从136名学生在2至4年级。每个学生都在伦敦市儿童和青年网络指定的优先社区内的四所小学中就读。使用生命中的一天问卷收集数据。的FV消费量与吃得好与加拿大的食品指南（CFG）guidelines.Results进行了比较：百分之九十八的参与者没有遵循CFG建议的最低限度的指导方针，他们有少于五个实例的FV消费每天。百分之八十七有少于两个实例的FV消费daily.Conclusions：这些数据支持国家的调查结果，低FV消费儿童。
Purpose: Fruit and vegetable (FV) consumption was examined among children aged seven to 10 years in a London, Ontario, neighbourhood. The goal was to determine areas requiring targeted programs to promote healthy lifestyles.Methods: Data were gathered from 136 students in grades 2 to 4. Each student attended one of four elementary schools within a neighbourhood designated a priority by the City of London Child and Youth Network. The Day in the Life Questionnaire was used to collect the data. Instances of FV consumption were compared with Eating Well with Canada's Food Guide (CFG) guidelines.Results: Ninety-eight percent of participants did not follow the CFG-recommended minimum guidelines; they had fewer than five instances of FV consumption daily. Eighty-seven percent had fewer than two instances of FV consumption daily.Conclusions: These data support national findings of low FV consumption among children.