Magnetocaloric effect and magnetic cooling near a field-induced quantum-critical point
Magnetocaloric effect and magnetic cooling near a field-induced quantum-critical point
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DOI:
10.1073/pnas.1017047108
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发表时间:
2011-04-26
影响因子:
11.1
通讯作者:
Lang, Michael
中科院分区:
文献类型:
--
作者:
Wolf, Bernd;Tsui, Yeekin;Lang, Michael
The presence of a quantum-critical point (QCP) can significantly affect the thermodynamic properties of a material at finite temperatures T. This is reflected, e. g., in the entropy landscape S(T,r) in the vicinity of a QCP, yielding particularly strong variations for varying the tuning parameter r such as pressure or magnetic field B. Here we report on the determination of the critical enhancement of partial derivative S/partial derivative B near a B-induced QCP via absolute measurements of the magnetocaloric effect (MCE), (partial derivative T/partial derivative B)(S) and demonstrate that the accumulation of entropy around the QCP can be used for efficient low-temperature magnetic cooling. Our proof of principle is based on measurements and theoretical calculations of the MCE and the cooling performance for a Cu2+-containing coordination polymer, which is a very good realization of a spin-1/2 antiferromagnetic Heisenberg chain-one of the simplest quantum-critical systems.