One-pot enantioselective synthesis of (S)-spirobrassinin and non-natural (S)-methylspirobrassinin from amino acids using a turnip enzyme
One-pot enantioselective synthesis of (S)-spirobrassinin and non-natural (S)-methylspirobrassinin from amino acids using a turnip enzyme
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DOI:
10.1007/s11418-020-01468-9
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发表时间:
2021-01
影响因子:
3.3
通讯作者:
Kaori Ryu;Seikou Nakamura;Souichi Nakashima;H. Matsuda
中科院分区:
文献类型:
--
作者:
Kaori Ryu;Seikou Nakamura;Souichi Nakashima;H. Matsuda
AbstractThe enantioselective synthesis of (S)-(−)-spirobrassinin, which features a unique sulfur-containing spirooxindole skeleton, was achieved by focusing on the phytoalexin generation in Brassicaceae plants. Specifically, (S)-(−)-spirobrassinin was obtained in a one-pot fashion froml-tryptophan through a reaction involvingS-spirocyclization with various turnip enzymes and constituents, i.e., using the turnip as a reaction reagent, catalyst, and reaction vessel. Surprisingly, this strategy also enabled the one-pot enantioselective synthesis of the novel non-natural spirooxindole (S)-(−)-5-methylspirobrassinin from 5-methyl-dl-tryptophan.Graphic abstract