Functional Analysis of an Uridine Diphosphate Glycosyltransferase Involved in the Biosynthesis of Polyphenolic Glucoside in Tea Plants (&ITCamellia sinensis&IT)
Functional Analysis of an Uridine Diphosphate Glycosyltransferase Involved in the Biosynthesis of Polyphenolic Glucoside in Tea Plants (&ITCamellia sinensis&IT)
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参与茶树多酚葡萄糖苷生物合成的尿苷二磷酸糖基转移酶的功能分析(
DOI:
10.1021/acs.jafc.7b04969
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发表时间:
2017
影响因子:
6.1
通讯作者:
Wang Yunsheng
中科院分区:
文献类型:
--
作者:
Zhao Xuecheng;Dai Xinlong;Gao Liping;Guo Lina;Zhuang Juhua;Liu Yajun;Ma Xiubing;Wang Rui;Xia Tao;Wang Yunsheng
Polyphenols are one of the largest groups of compounds that confer benefits to the health of plants and humans. Flavonol glycosides are a major ingredient of polyphenols inCamellia sinensis. Flavonol-3-O-glycosides are characteristic astringent taste compounds in tea infusion. A polyphenolic glycosyltransferase (CsUGT72AM1) belonging to cluster IIIb was isolated from the tea plant. The full-length cDNA ofCsUGT72AM1is 1416 bp. It encodes 472 amino acids with a calculated molecular mass of 50.92 kDa and an isoelectric point of 5.21. The recombinantCsUGT72AM1 protein was expressed inEscherichia coliand exhibited catalytic activity toward multiple flavonoids and coniferyl aldehyde. The enzyme assay indicated that rCsUGT72AM1 could perform glycosidation of flavonols or coniferyl aldehydein vitroto form 3-O-glucoside or 4-O-glucoside, respectively. Interestingly, this enzyme also had activities and performed multisite glycosidation toward flavanones. The consistent products were confirmed to be naringenin-7-O-glucoside and -4′-O-glucoside by the nuclear magnetism assay. In addition, in the enzyme assay with cyanidin as the substrate, the results suggested that the glycosylated activity ofCsUGT72AM1 was remarkably inhibited by a high concentration of anthocyanins. The above results indicate thatCsUGT72AM1 may be involved in the metabolism of flavonol, flavanone, anthocyanin, and lignin.