Properties and chemiluminescence of polypropylene stored for a long period
Properties and chemiluminescence of polypropylene stored for a long period
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长期储存聚丙烯的性能及化学发光
DOI:
10.1016/0141-3910(88)90034-1
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发表时间:
1988
影响因子:
5.9
通讯作者:
F. Konoma
中科院分区:
文献类型:
--
作者:
Z. Osawa;S. Wu;F. Konoma
Unstabilized isotactic polypropylene (IPP) powder, finer than 100 mesh, degraded strongly even under ambient atmosphere in the dark when stored for a long period. Thus, the molecular weight of the polymer dropped strongly and a large amount of oxygenated groups such as hydroperoxide, hydroxyl and carbonyl were formed. The intensity of chemiluminescence of the stored IPP was a good deal higher than that of the fresh polymer, and was reduced by the addition of commercial stabilizers such as antioxidants and hydroperoxide decomposers. On the basis of the effect of 9,10-dibromoanthracene, an excited carbonyl sensitizer, and β-carotene, a singlet oxygen quencher, on the intensity and spectral distribution analysis of chemiluminescence emitted from the stored IPP, chemiluminescence species are discussed.