Protein folding and quality control in the endoplasmic reticulum: Recent lessons from yeast and mammalian cell systems.

Protein folding and quality control in the endoplasmic reticulum: Recent lessons from yeast and mammalian cell systems.
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DOI:
10.1016/j.ceb.2011.05.004
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发表时间:
2011-08
影响因子:
7.5
通讯作者:
Skach, William R.
Skach, William R.
中科院分区:
生物学2区
文献类型:
--
作者:
Brodsky, Jeffrey L.;Skach, William R.

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真核生物的进化伴随着对细胞内通讯和细胞特化需求的增加。因此,必须合成、修饰和折叠更复杂的分泌蛋白和膜蛋白。内质网(ER)因此配备了专门的酶和相关因子,既催化分泌蛋白质的产生,又清除受损蛋白质。一种修改内质网功能以容纳和破坏错误折叠蛋白质的方法也在进化。毫不奇怪,越来越多的人类疾病与内质网功能的各个方面有关。本文将讨论这些主题中的每一个,重点是最近在文献中使用不同模型的报告。
The evolution of eukaryotes was accompanied by an increased need for intracellular communication and cellular specialization. Thus, a more complex collection of secreted and membrane proteins had to be synthesized, modified, and folded. The endoplasmic reticulum (ER) thereby became equipped with devoted enzymes and associated factors that both catalyze the production of secreted proteins and remove damaged proteins. A means to modify ER function to accommodate and destroy misfolded proteins also evolved. Not surprisingly, a growing number of human diseases are linked to various facets of ER function. Each of these topics will be discussed in this article, with an emphasis on recent reports in the literature that employed diverse models.
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