Salacia chinensis Stem Extract and Its Thiosugar Sulfonium Constituent, Neokotalanol, Improves HbA1c Levels in ob/ob Mice
Salacia chinensis Stem Extract and Its Thiosugar Sulfonium Constituent, Neokotalanol, Improves HbA1c Levels in ob/ob Mice
复制标题
五层龙茎提取物及其硫糖锍成分 Neokotalanol 可提高 ob/ob 小鼠的 HbA1c 水平
DOI:
10.1007/s11418-019-01311-w
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发表时间:
2019
影响因子:
3.3
通讯作者:
Morikawa Toshio
中科院分区:
文献类型:
--
作者:
Kobayashi Masakazu;Akaki Junji;Yamaguchi Yasuyo;Yamasaki Hiroo;Ninomiya Kiyofumi;Pongpiriyadacha Yutana;Yoshikawa Masayuki;Muraoka Osamu;Morikawa Toshio
The antidiabetic effects of a hot water extract of the stems ofSalacia chinensis(SCE) were evaluated in vivo inob/obmice (genetically obese hyperglycemic mice). Administration of dietary feed containing 0.20 and 0.50% of SCE for 23 days toob/obmice significantly suppressed the elevation of both blood glucose and HbA1c levels, without significantly changing body weight and food intake. To characterize the antidiabetic effects of the thiosugar sulfonium constituent neokotalanol (1), which has potentα-glucosidase inhibitory activity, we performed a similar in vivo study. HbA1c levels were significantly suppressed inob/obmice after the administration of dietary feed containing 0.0003% of neokotalanol (1) for 20 days. These results indicate that SCE and neokotalanol (1) are potential leads for the development of novel antidiabetic agents.