Thermal transformations and infrared studies of Mn2P2O7 • 2H2O
Thermal transformations and infrared studies of Mn2P2O7 • 2H2O
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DOI:
10.1080/10426500490468137
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发表时间:
2004-07-01
影响因子:
1.3
通讯作者:
Harcharras, M
中科院分区:
文献类型:
--
作者:
Brouzi, K;Ennaciri, A;Harcharras, M
The thermal dehydration of Mn2P2O7 . 2H(2)O was studied, in the range 25-600degreesC by thermogravimetric analysis (TG-DTG and DSC), x-ray diffraction, and infrared spectroscopy. According to the (TG-DTG and DSC) curves, the dehydration of this salt takes place in two stages. The results of thermal analysis, x-ray patterns, and infrared spectra of this compound heated, at different temperatures showed that after dehydration, Mn2P2O7 . 2H(2)O decomposes to an amorphous product which crystallizes at 544degreesC to give anhydrous diphosphate MN2P2O7. The free enthalpy of the dehydration of Mn2P2O7 . 2H(2)O and of the formationoOf Mn2P2O7 have been calculated from thermogravimetric data. The infrared spectroscopic study of Mn2P2O7 .2H(2)O and of its heated products reveals the existence of the characteristic bands of the P2O7 group (v(as) POP and v(s) POP) and showed that the POP angle is bent for the initial product and a linear POP bridge is observed in the diphosphate Mn2P2O7. The infrared spectrum of Mn2P2O7 . 2H(2)O has been interpreted using factor group analysis.