Fruit and vegetable intake among urban community gardeners

Fruit and vegetable intake among urban community gardeners
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DOI:
10.1016/j.jneb.2006.12.003
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发表时间:
2008-03-01
影响因子:
2.6
通讯作者:
Kruger, Daniel J.
Kruger, Daniel J.
中科院分区:
医学3区
文献类型:
--
作者:
Alaimo, Katherine;Packnett, Elizabeth;Kruger, Daniel J.

文献摘要

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目标:为了确定家庭参与社区花园和水果和蔬菜消费城市adult.Design之间的关联:数据进行了分析,从2003年进行的横断面随机电话调查。配额抽样策略,以确保所有人口普查区内的城市represented.Setting:弗林特,密歇根州参与者:766 adultsVariables测量:水果和蔬菜的摄入量进行了测量,使用问卷项目的行为风险因素监测系统。通过询问受访者他或她或任何家庭成员去年是否参加过社区花园项目来评估家庭参与社区花园的情况。分析:广义线性模型和逻辑回归模型评估了家庭参与社区花园与水果和蔬菜摄入量之间的关联,控制了人口统计、邻里参与和健康变量。结果:成年人的家庭成员谁参加了社区花园消耗水果和蔬菜1.4倍,每天比那些谁没有参加,他们是3.5倍,更有可能消耗水果和蔬菜至少5倍daily.Conclusions和影响:家庭参与社区花园可以提高水果和蔬菜的摄入量在城市成年人。
objective: To determine the association between household participation in a community garden and fruit and vegetable consumption among urban adults.Design: Data were analyzed from a cross-sectional random phone survey conducted in 2003. A quota sampling strategy was used to ensure that all census tracts within the city were represented.Setting: Flint, MichiganParticipants: 766 adultsVariables Measured: Fruit and vegetable intake was measured using questionnaire items from the Behavioral Risk Factor Surveillance System. Household participation in a community garden was assessed by asking the respondent if he or she, or any member of the household, had participated in a community garden project in the last year.Analysis: Generalized linear models and logistic regression models assessed the association between household participation in a community garden and fruit and vegetable intake, controlling for demographic, neighborhood participation, and health variables.Results: Adults with a household member who participated in a community garden consumed fruits and vegetables 1.4 more times per day than those who did not participate, and they were 3.5 times more likely to consume fruits and vegetables at least 5 times daily.Conclusions and Implications: Household participation in a community garden may improve fruit and vegetable intake among urban adults.