Produced β-hydroxybutyrate after β-hydroxy-β-methylbutyrate (HMB) administration may contribute HMB function in mice.
Produced β-hydroxybutyrate after β-hydroxy-β-methylbutyrate (HMB) administration may contribute HMB function in mice.
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β-羟基-β-甲基丁酸酯(HMB)给药后产生的β-羟基丁酸酯可能有助于小鼠的HMB功能。
DOI:
10.1016/j.bbrep.2021.101097
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发表时间:
2021-09
影响因子:
2.7
通讯作者:
Furuse M
中科院分区:
文献类型:
--
作者:
Ikeda K;Takahashi M;Aburaya S;Harada D;Ikeda M;Kitagawa Y;Soma Y;Izumi Y;Bamba T;Furuse M
β-Hydroxy-β-methylbutyrate (HMB) is an intermediate in the metabolism of the branched-chain amino acid leucine. HMB has several demonstrated effects on skeletal muscle function, some of which are contradictory. In addition, the effect of exogenous HMB intake on the levels of intermediate metabolites is not known. Therefore, we investigated changes in HMB metabolites after oral HMB administration in mice. First, ICR mice were treated with either distilled water or HMB (0.215 g/10 mL/kg). Sampling was performed at 0, 1, 6, 12, and 24 h after administration. Next, ICR mice were given distilled water or HMB (0.215 g/10 mL/kg/d) for 10 d. Mice given HMB shown a significant increase in liver β-methylcrotonyl-CoA and increased β-hydroxybutyrate in plasma and the gastrocnemius muscle 1 h after HMB administration. Mice administered HMB for 10 d showed significantly decreased food intake and body weight; however, the relative weight of the gastrocnemius muscle was significantly increased. These results may be attributed to an increase in β-hydroxybutyrate resulting from exogenous HMB, since β-hydroxybutyrate inhibits food intake and suppresses skeletal muscle catabolism. In conclusion, β-hydroxybutyrate, a metabolite of HMB, was found to play an important role in the function of HMB. β-Hydroxybutyrate levels in plasma and gastrocnemius were enhanced by HMB. HMB increases in tissues and plasma returned to original levels within 6 h. HMB treatment for 10 d suppressed food intake and decreased body weight. Gastrocnemius weight was increased despite deceased body weight in HMB-treated mice.
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影响因子:
29
作者:
Wagner GR;Bhatt DP;O'Connell TM;Thompson JW;Dubois LG;Backos DS;Yang H;Mitchell GA;Ilkayeva OR;Stevens RD;Grimsrud PA;Hirschey MD
通讯作者:
Hirschey MD
影响因子:
6.1
作者:
Fushimi, Tatsuya;Izumi, Yoshihiro;Bamba, Takeshi
通讯作者:
Bamba, Takeshi
影响因子:
39.3
作者:
Lei, Ming-Zhu;Li, Xu-Xu;Lei, Qun-Ying
通讯作者:
Lei, Qun-Ying
影响因子:
3.3
作者:
Nissen, S;Sharp, R;Abumrad, N
通讯作者:
Abumrad, N
影响因子:
11.2
作者:
Smith, HJ;Wyke, SM;Tisdale, MJ
通讯作者:
Tisdale, MJ