Adjoint SUSY $SU(5)$ Grand Unified Model with $S_4$ Flavor Symmetry
Adjoint SUSY $SU(5)$ Grand Unified Model with $S_4$ Flavor Symmetry
复制标题
具有 $S_4$ 风味对称性的伴随 SUSY $SU(5)$ 大统一模型
DOI:
10.1016/j.nuclphysb.2011.01.009
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发表时间:
2010-06
影响因子:
2.8
通讯作者:
Gui Jun Ding
中科院分区:
文献类型:
--
作者:
Gui Jun Ding
We construct a supersymmetric (SUSY)model with the flavor symmetry. Three generations of adjoint matter fields are introduced to generate the neutrino masses via the combined type I and type III see-saw mechanism. The first two generations of the thedimensional representation inare assigned to be a doublet of, the second familyis chose as the first component of the doublet, and the first family as the second component. Tri-bimaximal mixing in the neutrino sector is predicted exactly at leading order, charged lepton mixing leads to small deviation from the tri-bimaximal mixing pattern. Subleading contributions introduce corrections of orderto all three lepton mixing angles. The model also reproduces a realistic pattern of quark and charged lepton masses and quark mixings. The phenomenological implications of the model are analyzed in datail.
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影响因子:
5
作者:
S. Boudjemaa;S. King
通讯作者:
S. Boudjemaa;S. King
DOI:
10.1088/0954-3899/36/11/115007
发表时间:
2009-06
期刊:
Journal of Physics G
影响因子:
--
作者:
W. Grimus;L. Lavoura;P. O. Ludl
通讯作者:
W. Grimus;L. Lavoura;P. O. Ludl
DOI:
10.1016/j.nuclphysb.2008.12.025
发表时间:
2008-04
期刊:
Nuclear Physics
影响因子:
--
作者:
Y. Lin
通讯作者:
Y. Lin
影响因子:
5.4
作者:
F. Águila;A. Carmona;J. Santiago
通讯作者:
F. Águila;A. Carmona;J. Santiago
影响因子:
5
作者:
M. K. Parida
通讯作者:
M. K. Parida