Combining pre-transplanting phosphorus application and green manure incorporation: a trial for reducing fertilizer input
Combining pre-transplanting phosphorus application and green manure incorporation: a trial for reducing fertilizer input
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移栽前施磷与绿肥掺施相结合：减少化肥投入的尝试
DOI：
10.1080/00380768.2010.548311
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发表时间：
2011
期刊：
影响因子：
--
通讯作者：
Kazuhiro Watanabe
中科院分区：
文献类型：
--
作者：
K. Miyazawa;M. Takeda;T. Murayama;Kazuhiro Watanabe
移栽前施磷是一种减少田间施磷量、提高磷肥利用率的施肥方法。2006 ~ 2008年，以甘蓝为试材，研究了移栽前施磷与绿色肥相结合能否进一步提高磷肥利用率。在2006年和2008年，移栽前施磷成功地将田间施磷量减少到一半，而没有任何产量损失。但在2007年将磷肥用量减半的情况下，移栽前施磷不能维持小麦的生长和产量。季节之间的差异和差异的结果相比，以前的研究可能会出现在现场管理和苗圃土壤的差异。绿色肥对甘蓝产量无明显影响。因此，移栽前施磷与施用绿色肥的组合没有积极的效果。菌根植物作为试验植物的研究可能是必要的，以验证机制，提高磷供应的结合绿色肥料，并检查任何潜在的好处结合绿色肥料和移栽前施磷的做法。
Pre-transplanting phosphorus application is a fertilization method that can reduce phosphorus (P) fertilization of the field and increase P use efficiency. We investigated whether P use efficiency can be increased further by combining pre-transplanting phosphorus application and the green manure practice, using cabbage as a test plant in a field experiment performed from 2006 to 2008. The pre-transplanting phosphorus application successfully reduced P fertilization of the field to half without any yield losses in 2006 and 2008. However, growth and yield could not be maintained with the pre-transplanting phosphorus application when P fertilization was halved in 2007. Differences among seasons and discrepancies in the results compared to previous studies may have arisen from the differences in the field management and the nursery soil used. No benefits of green manure in terms of the subsequent cabbage yield were detected. Consequently, there was no positive effect of the combination of pre-transplanting phosphorus application and incorporation of green manure. Studies with mycorrhizal plants as test plants may be necessary to verify the mechanism of enhanced P supply by the incorporation of green manure, and to examine any potential benefit of combining green manure and pre-transplanting phosphorus application practices.
影响因子：
4.8
作者：
M. Takeda;T. Nakamoto;K. Miyazawa;T. Murayama;H. Okada
通讯作者：
M. Takeda;T. Nakamoto;K. Miyazawa;T. Murayama;H. Okada