Microbial biotechnology meets environmental microbiology.
Microbial biotechnology meets environmental microbiology.
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DOI:
10.1111/j.1751-7915.2009.00090_11.x
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发表时间:
2009-03
影响因子:
5.7
通讯作者:
Smith TJ
中科院分区:
文献类型:
--
作者:
Murrell JC;Smith TJ
The size of the microbial world is beyond our imagination. In last year’s crystal ball article, Tom Curtis compared the size of the microbial world to the size of the universe pointing out that the number of microorganisms in the world is billions of times larger than the number of stars in the sky (Curtis, 2007). There is little doubt that such unlimited microbial biodiversity holds great promise for enriching our repertoire of known enzymes, with many novel enzymes awaiting discovery. The development of new sophisticated sequencing technologies, including the 454 pyrosequencer and Solexa technology, allow for accumulation of extremely large amounts of sequence information. Such rapidly accumulated information will allow microbiologists, bioinformaticians and system biologists to perform extensive surveys on microbial lineages, lead to the description of new metabolic pathways and allow for the identification of new regulatory mechanisms. These data also represent an invaluable resource in our quest for new enzymes. Still the question of how do we actually find these precious needles in the large haystack arises. Namely, what will be the best way to find new enzymes in the huge space that is the microbial world?The discovery of new enzymes is of ultimate importance for fundamental knowledge regarding enzyme evolution, enzyme structure-function relationships, basic mechanisms of enzyme catalysis and even for the identification of novel protein folds. Novel enzymes could also serve as corner stones in catalysing industrial chemical synthesis reactions, thus serving as ‘clean’alternatives for producing chemicals by large-scale chemical synthesis. Currently, new highly robust enzymes are urgently needed as biocatalysts in many different industries, including the pharmaceutical and agricultural industries. The dream of significantly expanding the repertoire of known enzymes, both for research and industrial applications, is currently the subject of intensive research and will
影响因子:
4.1
作者:
Schwarz, Sebastian;Waschkowitz, Tanja;Daniel, Rolf
通讯作者:
Daniel, Rolf