Two-dimensional ultraviolet (2DUV) spectroscopic tools for identifying fibrillation propensity of protein residue sequences.
Two-dimensional ultraviolet (2DUV) spectroscopic tools for identifying fibrillation propensity of protein residue sequences.
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DOI:
10.1002/anie.201005093
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发表时间:
2010-12-10
影响因子:
16.6
通讯作者:
Mukamel, Shaul
中科院分区:
文献类型:
--
作者:
Jiang, Jun;Mukamel, Shaul
More than 20 neurodegenerative diseases [1–3] are associated with the formation and deposition of amyloid fibrils of misfolded proteins.[4–8] Various amyloid-forming proteins across diverse systems are known to share common structures and fibril formation kinetics.[9, 10] This suggests the existence of common molecular mechanisms for different amyloid diseases. A recent article argued that" The most common mechanism by which proteins aggregate consists of the incorporation of relatively short sequence segments into β-sheetlike assemblies".[11] It has been conjectured that the fibrillation propensities of proteins depend strongly on their sequences.[11–13] Many theoretical tools have been proposed to describe and characterize this sequence-dependence.[11–16] Their success in predicting the fibrillation propensity of various protein sequences should help understand why protein form fibrils.The study of amyloid fibrils would greatly benefit from adequate tools that correlate the fibrillation propensity of proteins with physical or chemical properties accessible by both theory and experiment. However, the parameters or factors currently available in the theoretical tools for evaluating the fibrillation propensity are not accessible experimentally. For instance, the TANGO [14], Waltz [11], and Zyggregator [15] computational tools provide different" aggregation scores", which are not connected to physical or chemical properties accessible by experiment. The 3D profile method [13] and the PASTA algorithm [16] are based on the energy function of protein sequences. As shown in a recent work of Eisenberg et. al.,[12] the ability of proteins to form fibrils can be effectively predicted by their free energies. Again, it is extremely hard to measure free energies of separated protein segments, and the required discrimination of energies within several kcal/mol is not possible by current experiments. Moreover, the above criteria normally rely on detailed structural information, which is not available for most aggregates due to the lack of suitable probes with atomic resolution.[4, 6, 7]
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影响因子:
6
作者:
Ajdarzadeh Oskouei, A.;Braem, O.;Chergui, M.
通讯作者:
Chergui, M.
影响因子:
5.6
作者:
Tartaglia, Gian Gaetano;Pawar, Amol P.;Vendruscolo, Michele
通讯作者:
Vendruscolo, Michele
影响因子:
2.9
作者:
Kaufmann, Kristian W.;Lemmon, Gordon H.;DeLuca, Samuel L.;Sheehan, Jonathan H.;Meiler, Jens
通讯作者:
Meiler, Jens
DOI:
10.1073/pnas.0805957106
发表时间:
2009-04-21
影响因子:
11.1
作者:
Shim, Sang-Hee;Gupta, Ruchi;Zanni, Martin T.
通讯作者:
Zanni, Martin T.
DOI:
10.1073/pnas.97.19.10383
发表时间:
2000-09-12
影响因子:
11.1
作者:
Kuhlman, B;Baker, D
通讯作者:
Baker, D