Prevalence of Undernutrition and Risk of Undernutrition in Overweight and Obese Older People.
Prevalence of Undernutrition and Risk of Undernutrition in Overweight and Obese Older People.
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DOI：
10.3389/fnut.2022.892675
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发表时间：
2022
影响因子：
5
通讯作者：
Maitre, Isabelle
中科院分区：
文献类型：
--
作者：
Sulmont-Rosse, Claire;Van Wymelbeke-Delannoy, Virginie;Maitre, Isabelle
体重过重的老年人也不能幸免于营养不良。他们可能会面临食欲下降，导致营养摄入不足。他们也有更高的风险发展慢性疾病，这可能对蛋白质合成代谢途径产生负面影响。本研究的目的是确定超重和肥胖的老年人营养不良的患病率，通过对两项法国调查收集的数据进行二次分析，其中65岁或以上的人（n = 782; 31%男性; 65-103岁）。使用MNA筛查工具（微型营养评估）评估营养不足。结果显示，BMI超过25的受访者中有2%营养不良（MNA评分低于17/30），23%有营养不良的风险（MNA评分为17-23.5）。具体而言，18%的超重和29%的肥胖受访者有营养不良的风险。考虑到最新的法国人口普查数据，可以估计，在法国，大约有170万65岁以上、BMI超过25的人营养不良或面临营养不良的风险。鉴于过去几十年来全球超重/肥胖人数的增加，需要进一步研究以制定解决超重/肥胖老年人营养风险的策略。
Older people with excess body weight are not spared from undernutrition. They may face appetite decline which may lead to insufficient nutrient intake. They also have a higher risk of developing chronic diseases which may have a negative impact on protein-anabolic pathways. The present study aimed to determine the prevalence of undernutrition in overweight and obese older people from a secondary analysis on data collected through two French surveys among people aged 65 or over (n = 782; 31% men; 65–103 years old). Undernutrition was assessed using the MNA screening tool (Mini-Nutritional Assessment). Results showed that 2% of the respondents with a BMI over 25 were undernourished (MNA score below 17/30) and 23% were at risk of undernutrition (MNA score of 17–23.5). Specifically, 18% of overweight and 29% of obese respondents were at risk of undernutrition. Taking into account the most recent French census data, it can be estimated that in France, around 1,7 million people aged over 65 with a BMI over 25 are undernourished or at risk of undernutrition. Given the worldwide increase in the number of overweight/obese individuals in the last few decades, further research will be needed to develop strategies to tackle nutritional risk in overweight/obese older adults.
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影响因子：
8.9
作者：
Cederholm, T.;Jensen, G. L.;Compher, C.
通讯作者：
Compher, C.
影响因子：
6.3
作者：
Cederholm, T.;Barazzoni, R.;Singer, P.
通讯作者：
Singer, P.
影响因子：
6.3
作者：
Hiesmayr, M.;Schindler, K.;Ljungqvist, O.
通讯作者：
Ljungqvist, O.
DOI：
10.1111/j.1532-5415.1985.tb02276.x
发表时间：
1985-01-01
影响因子：
6.3
作者：
CHUMLEA, WC;ROCHE, AF;STEINBAUGH, ML
通讯作者：
STEINBAUGH, ML
影响因子：
4.8
作者：
FOLSTEIN, MF;FOLSTEIN, SE;MCHUGH, PR
通讯作者：
MCHUGH, PR