Risk factors for peptic ulcer disease: a population based prospective cohort study comprising 2416 Danish adults
Risk factors for peptic ulcer disease: a population based prospective cohort study comprising 2416 Danish adults
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DOI:
10.1136/gut.52.2.186
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发表时间:
2003-02-01
期刊:
影响因子:
24.5
通讯作者:
Andersen, L
中科院分区:
文献类型:
--
作者:
Rosenstock, S;Jorgensen, T;Andersen, L
Background: No population based prospective cohort study has previously assessed the impact of multiple risk factors, including Helicobacter pylori infection, on the incidence of peptic ulcer disease (PUD).Aims: To identify risk factors for PUD and estimate their relative impact on ulcer incidence.Subjects: Random sample of 2416 Danish adults with no history of PU.Methods: Sample members were interviewed in 1982 and 1994. PUs diagnosed within the observation period were verified through medical records. Information on psychosocial factors, lifestyle practices, and medication was obtained from a questionnaire completed at study entry. H pylori infection status was determined by ELISA.Results: The main risk factors for PUD were H pylori infection (odds ratio 4.3 (95% confidence interval 2.2; 8.3)), tobacco smoking (3.8 (1.7; 9.8)), and use of minor tranquillisers (3.0 (1.4; 6.6)). Intake non-steroid anti-inflammatory drugs did not affect the incidence of PUD (0.4 (0.1; 2.3)). In those with increased antibodies to H pylori tobacco smoking (12.7 (2.8; 56.8)) and intake of spirits (2.4 (1.1; 5.4)) increased the risk of PUD whereas moderate leisure time physical activity (0.3 (0.2; 0.7)) protected against PUD.Conclusions: Tobacco smoking and H pylori infection are the main risk factors for PUD in Danish adults. Physical activity may protect against PUD in those infected with H pylori.