Consumption of artificial sweeteners in pregnancy increased overweight risk in infants.
Consumption of artificial sweeteners in pregnancy increased overweight risk in infants.
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DOI：
10.1136/archdischild-2017-312618
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发表时间：
2017-10-01
期刊：
影响因子：
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通讯作者：
Ali, Fahimeda
中科院分区：
文献类型：
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作者：
Ali, Fahimeda
背景：加拿大健康婴儿纵向发展研究。一项基于人群的研究，有四个贡献点。患者：单胎妊娠的母亲及其 1 岁婴儿。暴露：根据问卷调查，根据每天/周/月的份数分类，母亲人工和含糖饮料的摄入量。结果：主要结果是 1 岁时婴儿体重指数 (BMI) z 分数。次要结果是 1 岁时超重的风险（BMI z 分数> 97%）。
Setting: Canadian Healthy Infant Longitudinal Development Study. A population-based study with four contributing sites.Patients: Mothers of singleton pregnancies and their 1-year-old infants.Exposure: Maternal artificial and sugar-sweetened beverage intake from questionnaire, classified according to the number of servings per day/week/month.Outcomes: Primary outcome was infant body mass index (BMI) z-score at 1 year of age. Secondary outcome was the risk of being overweight (BMI z-score> 97th centile) at 1 year of age.