Effects of wheat/faba bean intercropping on soil nitrogen transformation processes
Effects of wheat/faba bean intercropping on soil nitrogen transformation processes
复制标题
小麦/蚕豆间作对土壤氮素转化过程的影响
DOI:
10.1007/s11368-018-2164-3
复制
发表时间:
2019
影响因子:
3.6
通讯作者:
Lei Baokun
中科院分区:
文献类型:
--
作者:
Xu Yongbo;Qiu Weiwen;Sun Jianping;Mueller Christoph;Lei Baokun
PurposeIntercropping can increase crop production and maintain soil organic matter levels in soil. The underlying mechanisms are associated with above- and below-ground nutrient (e.g., nitrogen) availability, uptake, and use efficiency. The aims of this study were to identify the effect of the N availability improvement on yield of intercrops and to explore soil N transformation rates in rhizosphere soil of wheat/faba bean intercrops, as compared with their sole crops.Materials and methodsIn a field experiment, crops productivity was measured and rhizosphere soils of intercropped and monocropped wheat/faba bean were collected to examine changes of soil gross N transformation rates via a nitrogen-15 (15N) incubation study.Results and discussionIntercropping significantly increased the productivity. Grain yields of intercropped faba bean and wheat were 11.4 and 34.2% higher than those of the corresponding monocrops, respectively. The gross and net rates of organic N mineralization and nitrification, as well as the gross mineral N immobilization rates were considerably greater in intercropping compared to the sole cropping system. The results suggested that the increased grain yield during intercropping was related to an improved capacity of N supply and conservation in soils via an intensification of the mineralization-immobilization turnover (MIT) and intercropping enhanced mineral N availability.ConclusionsOur findings demonstrated that wheat/faba bean intercropping was able to significantly increase the productivity of both companion crops under subtropical condition. The environmental implication of NO3−leaching and runoff under monocropping conditions could be alleviated by adopting an intercropping management.