Kaon semileptonic decay form-factors in two-flavor QCD

Kaon semileptonic decay form-factors in two-flavor QCD
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DOI:
10.22323/1.020.0357
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发表时间:
2005-10
期刊:
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影响因子:
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通讯作者:
N. Tsutsui;S. Aoki;M. Fukugita;S. Hashimoto;K. Ishikawa;N. Ishizuka;Y. Iwasaki;K. Kanaya;T. Kaneko;Y. Kuramashi;M. Okawa;A. Ukawa;Norihito Yamada;T. Yoshi'e
N. Tsutsui;S. Aoki;M. Fukugita;S. Hashimoto;K. Ishikawa;N. Ishizuka;Y. Iwasaki;K. Kanaya;T. Kaneko;Y. Kuramashi;M. Okawa;A. Ukawa;Norihito Yamada;T. Yoshi'e
中科院分区:
其他
文献类型:
--
作者:
N. Tsutsui;S. Aoki;M. Fukugita;S. Hashimoto;K. Ishikawa;N. Ishizuka;Y. Iwasaki;K. Kanaya;T. Kaneko;Y. Kuramashi;M. Okawa;A. Ukawa;Norihito Yamada;T. Yoshi'e

文献摘要

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我们提出了一种利用非微扰 O(a) 改进的威尔逊夸克作用计算双味 QCD 中 kaon 形状因子的方法。为了在 SU(3) 破坏效应的研究中达到百分之几的精度,我们使用一组矩阵元素的双倍比率,从而抵消大部分统计波动和乘法重正化因子。
We present a calculation of the kaon form factors in two-flavor QCD with the non-perturbatively O(a)-improved Wilson quark action. In order to achieve a few percent accuracy in the study of SU(3) breaking effects, we use a set of double ratios of the matrix elements, with which the bulk of the statistical fluctuation and the multiplicative renormalization factors cancel.