Phytosterols promote liver injury and Kupffer cell activation in parenteral nutrition-associated liver disease.
Phytosterols promote liver injury and Kupffer cell activation in parenteral nutrition-associated liver disease.
复制标题
DOI:
10.1126/scitranslmed.3006898
复制
发表时间:
2013-10-09
影响因子:
17.1
通讯作者:
Sokol RJ
中科院分区:
文献类型:
--
作者:
El Kasmi KC;Anderson AL;Devereaux MW;Vue PM;Zhang W;Setchell KD;Karpen SJ;Sokol RJ
Parenteral nutrition–associated liver disease (PNALD) is a serious complication of PN in infants who do not tolerate enteral feedings, especially those with acquired or congenital intestinal diseases. Yet, the mechanisms underlying PNALD are poorly understood. It has been suggested that a component of soy oil (SO) lipid emulsions in PN solutions, such as plant sterols (phytosterols), may be responsible for PNALD, and that use of fish oil (FO)–based lipid emulsions may be protective. We used a mouse model of PNALD combining PN infusion with intestinal injury to demonstrate that SO-based PN solution causes liver damage and hepatic macrophage activation and that PN solutions that are FO-based or devoid of all lipids prevent these processes. We have furthermore demonstrated that a factor in the SO lipid emulsions, stigmasterol, promotes cholestasis, liver injury, and liver macrophage activation in this model and that this effect may be mediated through suppression of canalicular bile transporter expression (Abcb11/BSEP, Abcc2/MRP2) via antagonism of the nuclear receptors Fxr and Lxr, and failure of up-regulation of the hepatic sterol exporters (Abcg5/g8/ABCG5/8). This study provides experimental evidence that plant sterols in lipid emulsions are a major factor responsible for PNALD and that the absence or reduction of plant sterols is one of the mechanisms for hepatic protection in infants receiving FO-based PN or lipid minimization PN treatment. Modification of lipid constituents in PN solutions is thus a promising strategy to reduce incidence and severity of PNALD.
登录
查看更多内容
影响因子:
29.4
作者:
CLAYTON, PT;BOWRON, A;MILLA, PJ
通讯作者:
MILLA, PJ
影响因子:
3.1
作者:
Hallikainen, Maarit;Huikko, Laura;Gylling, Helena
通讯作者:
Gylling, Helena
影响因子:
4.2
作者:
Kosters A;Karpen SJ
通讯作者:
Karpen SJ
DOI:
10.1097/mpg.0b013e318182c8f6
发表时间:
2009-02-01
影响因子:
2.9
作者:
Diamond, Ivan R.;Sterescu, Anca;Wales, Paul W.
通讯作者:
Wales, Paul W.
DOI:
10.1002/hep.25500
发表时间:
2012-05
期刊:
Hepatology (Baltimore, Md.)
影响因子:
--
作者:
El Kasmi KC;Anderson AL;Devereaux MW;Fillon SA;Harris JK;Lovell MA;Finegold MJ;Sokol RJ
通讯作者:
Sokol RJ