[Progress in research for pharmacological effects of Pu-erh tea].
[Progress in research for pharmacological effects of Pu-erh tea].
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DOI：
10.19540/j.cnki.cjcmm.2017.0088
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发表时间：
2017-06-01
期刊：
影响因子：
--
通讯作者：
Zheng, Jiao
中科院分区：
文献类型：
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作者：
Gu, Xiao-Pan;Pan, Bo;Zheng, Jiao
PU-ERH茶逐渐引起人们对社会发展和人们对健康意识提高的普遍关注。 Pu-erh tea is rich in multiple active constitute such as flavonoids, catechins, phenolic acids, flavanols polymer, purine alkaloids, and hydrolysable tannin as a microbial-fermented tea.It is reported that Pu-erh tea have a variety of pharmacologically activities, such as anti-hyperlipidemic, anti-diabetic, anti-oxidative, anti-tumor,抗菌，抗炎和抗病毒作用。在本文中，审查了pu-erh茶的主要药理作用。我们希望这项工作能为进一步研究PU-ERH茶提供一些参考和线索。
Pu-erh tea has gradually aroused general concern with social development and people's enhanced awareness of health. Pu-erh tea is rich in multiple active constitute such as flavonoids, catechins, phenolic acids, flavanols polymer, purine alkaloids, and hydrolysable tannin as a microbial-fermented tea.It is reported that Pu-erh tea have a variety of pharmacologically activities, such as anti-hyperlipidemic, anti-diabetic, anti-oxidative, anti-tumor, anti-bacterial, anti-inflammatory, and anti-viral effects. In this paper, the main pharmacological effects of Pu-erh tea are reviewed. We wish this work will provide some references and clues for further research of Pu-erh tea.