The Ecology of Early Food Production in Mesopotamia: Prehistoric farmers and herders exploited a series of adjacent but contrasting climatic zones.

The Ecology of Early Food Production in Mesopotamia: Prehistoric farmers and herders exploited a series of adjacent but contrasting climatic zones.
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美索不达米亚早期粮食生产的生态:史前农民和牧民开发了一系列相邻但对比鲜明的气候带。

DOI:
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发表时间:
1965
期刊:
影响因子:
56.9
通讯作者:
Kent V. Flannery
Kent V. Flannery
中科院分区:
综合性期刊1区
文献类型:
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作者:
Kent V. Flannery

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