GM food regulatory terms debated
GM food regulatory terms debated
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转基因食品监管条款引发争议
DOI:
10.1038/75329
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发表时间:
2000
影响因子:
46.9
通讯作者:
A. Saegusa
中科院分区:
文献类型:
--
作者:
A. Saegusa
The country that is about to introduce the strictest regulations in the world concerning safety of GM foods—Japan—has been chosen to chair a working group that will draft the guiding principles on risk analysis and risk assessment of foods derived from biotechnology. However, the resulting guidelines are unlikely to be as draconian as might be expected because two key concepts of the risk assessment process up for discussion,“traceability” and “familiarity,” have many countries perplexed—most notably Japan, whose officials seem reluctant to use the terms in the context of foodsafety regulation.The GM food-safety working group is part of the ad hoc Intergovernmental Task Force on Foods Derived from Biotechnology, which was established by the global food standards body, the Codex Alimentarius Commission. The task force is charged with developing “standards, guidelines and principles on foods derived from biotechnology or traits introduced into foods by biological methods” by 2003, and it was at its first meeting in the middle of March in Chiba, Japan, that France proposed “traceability” and “familiarity” be included in the task force agenda. Japan’s Ministry of Health and Welfare (MHW; Tokyo), which will take a leading