Genetic identification of biological species in the Saccharomyces sensu stricto complex

Genetic identification of biological species in the Saccharomyces sensu stricto complex
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DOI:
10.1007/bf01574704
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发表时间:
1996-09-01
期刊:
JOURNAL OF INDUSTRIAL MICROBIOLOGY
影响因子:
--
通讯作者:
Naumov, GI
Naumov, GI
中科院分区:
其他
文献类型:
--
作者:
Naumov, GI

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本文从生物种的概念出发,对狭义酵母复合体的分类学和进化遗传学进行了研究,讨论了传统酵母分类学中某些生理特性的遗传变异性。遗传杂交分析和分子核型分析揭示了狭义酵母复合体中的6个生物种,DNA-DNA重组数据与遗传分析结果一致,提出了一个新的命名系统。
Studies on taxonomic and evolutionary genetics of the Saccharomyces sensu stricto complex are considered in light of the biological species concept, Genetic variability of some physiological properties traditionally used in yeast taxonomy is discussed. Genetic hybridization analysis and molecular karyotyping revealed six biological species in the Saccharomyces sensu stricto complex, DNA-DNA reassociation data are concordant with the data obtained by genetic analysis, A new system for naming the cultivated Saccharomyces yeast (groups of cultivars) is proposed.