Streamlined Tandem Mass Tag (SL-TMT) Protocol: An Efficient Strategy for Quantitative (Phospho)proteome Profiling Using Tandem Mass Tag-Synchronous Precursor Selection-MS3.
Streamlined Tandem Mass Tag (SL-TMT) Protocol: An Efficient Strategy for Quantitative (Phospho)proteome Profiling Using Tandem Mass Tag-Synchronous Precursor Selection-MS3.
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DOI:
10.1021/acs.jproteome.8b00217
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发表时间:
2018-06-01
影响因子:
4.4
通讯作者:
Paulo JA
中科院分区:
文献类型:
--
作者:
Navarrete-Perea J;Yu Q;Gygi SP;Paulo JA
Mass spectrometry (MS)-based isobaric labeling has developed rapidly into a powerful strategy for high throughput protein quantification. Sample multiplexing and exceptional sensitivity allow for the quantification of tens of thousands of peptides and by inference thousands of proteins from multiple samples in a single mass spectrometry experiment. Accurate quantification demands a consistent and robust sample preparation strategy. Here, we present a detailed workflow for SPS-MS3-based quantitative abundance profiling of Tandem Mass Tag (TMT)-labeled proteins and phosphopeptides, which we have termed the Streamlined (SL)-TMT protocol. We describe a universally-applicable strategy that requires minimal individual sample processing and permits the seamless addition of a phosphopeptide enrichment step (“mini-phos”) with little deviation from the deep proteome analysis. To showcase our workflow, we profile the proteome of wild-type S. cerevisiae yeast grown with either glucose or pyruvate as the carbon source. Here, we have established a streamlined TMT protocol that enables deep proteome and medium-scale phosphoproteome analysis.
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影响因子:
2.2
作者:
Lee, Linda S.;Banks, Peter A.;Paulo, Joao A.
通讯作者:
Paulo, Joao A.
影响因子:
--
作者:
Fendt SM;Sauer U
通讯作者:
Sauer U
DOI:
10.1093/bioinformatics/bts251
发表时间:
2012-07-01
期刊:
Bioinformatics (Oxford, England)
影响因子:
--
作者:
Jiao X;Sherman BT;Huang da W;Stephens R;Baseler MW;Lane HC;Lempicki RA
通讯作者:
Lempicki RA
影响因子:
64.5
作者:
Huttlin EL;Jedrychowski MP;Elias JE;Goswami T;Rad R;Beausoleil SA;Villén J;Haas W;Sowa ME;Gygi SP
通讯作者:
Gygi SP
影响因子:
4.4
作者:
Boehm, Gitte;Prefot, Petra;Thompson, Andrew H.
通讯作者:
Thompson, Andrew H.