Disgust Sensitivity and Anorexia Nervosa

Disgust Sensitivity and Anorexia Nervosa
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DOI:
10.1002/erv.1124
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发表时间:
2012-03-01
影响因子:
5.3
通讯作者:
Hertz, Marianne M.
Hertz, Marianne M.
中科院分区:
心理学2区
文献类型:
--
作者:
Aharoni, Ruth;Hertz, Marianne M.

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背景资料:以往的研究发现,不同饮食失调患者和正常对照组之间的厌恶敏感性差异不一致。目的:本研究的目的是比较神经性厌食症(anorexia nervosa,AN)患者和对照组之间的厌恶敏感性。方法:我们使用多变量方差分析比较了AN患者(N = 62)和对照组(N = 62)的“厌恶敏感度量表”评分。所有受试者均为women.Results:AN患者得分一贯较高的厌恶敏感性的所有领域。这种差异在八个厌恶领域中的六个领域都很显著。两组之间最大的显着差异是在域的食物和神奇的thinking.Conclusion:我们的研究结果阐述了以前的研究结果,并与最近的神经学研究结果表明,厌恶和岛屿障碍与AN。我们的研究结果的临床意义进行了讨论。版权所有(C)2011约翰威利父子有限公司和饮食失调协会。
Background: Previous studies found inconsistent differences in disgust sensitivity between patients with a variety of eating disorders and normal controls.Aim: The objective of this study was to compare disgust sensitivity between a larger and more specific sample of anorexia nervosa ( AN) patients and control subjects.Method: We compared the scores on the 'disgust sensitivity scale' of AN patients (N = 62) and control subjects (N = 62) using a multivariate analysis of variance. All subjects were women.Results: AN patients scored consistently higher on all domains of disgust sensitivity. This difference was significant for six of eight disgust domains. The largest significant difference between the groups was on the domains food and magical thinking.Conclusion: Our findings elaborate on previous findings and are in line with recent neurological findings suggesting that disgust and insular impairments are associated with AN. Clinical implications of our findings are discussed. Copyright (C) 2011 John Wiley & Sons, Ltd and Eating Disorders Association.