Doubly linked, A-type proanthocyanidin turner and other constituents of Ixora coccinea leaves and their antioxidant and antibacterial properties
Doubly linked, A-type proanthocyanidin turner and other constituents of Ixora coccinea leaves and their antioxidant and antibacterial properties
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DOI:
10.1016/j.phytochem.2010.08.018
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发表时间:
2010-12-01
期刊:
影响因子:
3.8
通讯作者:
Abegaz, Berhanu Molla
中科院分区:
文献类型:
--
作者:
Idowu, Thomas Oyebode;Ogundaini, Abiodun Oguntuga;Abegaz, Berhanu Molla
Phytochemical investigation of the ethyl acetate fraction of the methanol extract of the leaves of Ixora coccinea led to the isolation and identification of an A-type trimeric proanthocyanidin epicatechin(2 beta -> O -> 7 4 beta -> 8)-epicatechin-(5 -> O -> 2 beta 6 -> 4 beta)-epicatechin named ixoratannin A-2 along with seven known compounds epicatechin procyanidin A2 cinnamtannin B-1 and four flavon-3-ol rhamnosides viz viz kaempferol-7-O-alpha-L-rhamnnoside kaempferol-3-O-alpha-L-rhamnoside quercetin-3-O-alpha-L-rhamnopyranoside and kaempferol-3 7-O-alpha-L-dirhamnoside The structures were elucidated by the application of IR, UV MS 1D- and 2D-NMR spectroscopic analyses and by comparison with literature data Antioxidant evaluation of Isolated compounds revealed that ixoratannin A-2 and cinnamtannin B-1 were the most active compounds in DPPH inhibition of lipid peroxidation and nitric oxide radical scavenging assays Antibacterial activities were assessed by means of agar-diffusion assays using Escherichia colt Staphylococcus aureus Pseudomonas aeruginosa and Bacillus subtilis All tested compounds inhibited the growth of B subtilis while only epicatechin and quercetin-3-O-alpha-L-rhamnopyranoside inhibited the growth of E colt (C) 2010 Elsevier Ltd All rights reserved