Double ring bending tests on heat pretreated soda–lime silicate glass
Double ring bending tests on heat pretreated soda–lime silicate glass
复制标题
热处理钠钙硅酸盐玻璃的双环弯曲试验
DOI:
10.1007/s40940-020-00129-3
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发表时间:
2020
影响因子:
1.9
通讯作者:
von Blücher
中科院分区:
文献类型:
--
作者:
Schwind;von Blücher
The strength of glass plays an important role in the dimensioning of glass components in the building industry. Here, not only parameters such as support conditions, loading rate, relative humidity etc. play an important role, but the damage by means of scratches also determines the fracture strength of glass. A heat treatment after damaging may have an influence on the resulting glass strength. The correlation between heat treatment temperature, and in particular elevated temperatures up to the glass transition temperature, and fracture stress has been studied by different researchers with several approaches of pre-treatment of specimens and test setups. This paper methodically presents various preliminary investigations which were carried out within the framework of the pre-treatment of the samples in order to investigate the influence of heat treatment of the pre-damaged samples on the fracture stress. For this purpose, double ring bending tests were performed at room temperature on pre-damaged, heat-treated soda–lime silicate glass specimens. The aim of the investigations is to obtain estimates of the extent to which a heat treatment prior to the strength test influences the fracture strength of soda–lime silicate glass. Parameters like the heat treatment temperature, the dwell time of the samples inside the furnace and the furnace design were considered. The results show that the heat treatment can increase the fracture stress of soda–lime silicate glass as float glass significant due to an assumed healing of the pre-damage during heat treatment.
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DOI:
10.1007/978-3-662-47782-3
发表时间:
2015
期刊:
影响因子:
--
作者:
S. Schula
通讯作者:
S. Schula
DOI:
--
发表时间:
2018
期刊:
影响因子:
--
作者:
M. Seel;R. Akerboom;U. Knaack;M. Oechsner;P. Hof;J. Schneider
通讯作者:
J. Schneider
影响因子:
1.1
作者:
M. Seel;R. Akerboom;U. Knaack;M. Oechsner;P. Hof;J. Schneider
通讯作者:
J. Schneider
DOI:
10.1007/978-3-662-48353-4
发表时间:
2015
期刊:
影响因子:
--
作者:
J. Hilcken
通讯作者:
J. Hilcken
影响因子:
3.5
作者:
A. Assmann;C. E. Foerster;F. Serbena
通讯作者:
F. Serbena