Comparison of serum phospholipid fatty acids among fishing and farming Japanese populations and American inlanders.
Comparison of serum phospholipid fatty acids among fishing and farming Japanese populations and American inlanders.
复制标题
日本渔业和农业人口与美国内陆人血清磷脂脂肪酸的比较。
DOI：
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发表时间：
1985
影响因子：
1.6
通讯作者：
Tadashi Inagami
中科院分区：
文献类型：
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作者：
Y. Yamori;Yasuo Nara;Nobuko Iritani;Robert J. Workman;Tadashi Inagami
分析了三个不同的人口在海滨捕鱼和山区农业村庄在日本和美国的内陆居民的血清中磷脂的脂肪酸组成。ω-3多不饱和脂肪酸，即，与发病率较低的日本两个人群相比，冠心病发病率较高的美国内陆人的二十碳五烯酸（20：5）和二十二碳六烯酸（22：6）显著较低。三个居民组的花生四烯酸水平（20：4）相同。然而，在日本，中风发病率相对较低的渔村居民的ω-3多不饱和脂肪酸水平显著高于中风发病率极高的农村居民。
Fatty acid compositions of phospholipids in serum were analyzed in three different populations in seaside fishing and mountain farming villages in Japan and in inland inhabitants of the United States of America. The percentage of omega-3 polyunsaturated fatty acids, i.e., eicosapentaenoic acid (20:5) and docosahexaenoic acid (22:6) was significantly low in United States inlanders with a high coronary heart disease morbidity compared with both populations in Japan with low morbidity. The level of arachidonic acid (20:4) was the same among these three inhabitant population groups. However, omega-3 polyunsaturated fatty acid levels were significantly higher in the inhabitants of fishing villages with relatively low stroke morbidity than in those of farming villages with extremely high stroke morbidity in Japan.