Rapid and scalable route to CuS biosensors: a microwave-assisted Cu-complex transformation into CuS nanotubes for ultrasensitive nonenzymatic glucose sensor
Rapid and scalable route to CuS biosensors: a microwave-assisted Cu-complex transformation into CuS nanotubes for ultrasensitive nonenzymatic glucose sensor
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快速且可扩展的 CuS 生物传感器路线:微波辅助 Cu 复合物转化为 CuS 纳米管,用于超灵敏非酶葡萄糖传感器
DOI:
10.1039/c0jm01714k
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发表时间:
2011-01-01
影响因子:
--
通讯作者:
Xue, Dongfeng
中科院分区:
文献类型:
--
作者:
Liu, Jun;Xue, Dongfeng
We report the rapid, scalable and economical strategy-microwave-assisted Cu-complex transformation route to fabricate CuS nanotubes with high quality based on a preferential chemical transformation and crystallization process. With the Cu-complex Cu(TU)Cl center dot 0.5H(2)O (TU = thiourea) nanowires formed in ambient conditions as self-sacrificed template, uniform CuS nanotubes with rectangular cross-sections were synthesized in high yield. The diameter of these CuS nanotubes with rectangular cross-sections can be effectively tuned through changing chemical reaction parameters, such as reaction time, temperature, and solvent. Furthermore, uniform cone-like CuS nanotubes were also successfully prepared by adopting Cu-EBT (EBT eriochrome black T) complex nanorods as precursors. These nanoporous CuS nanotubes with rectangular cross-sections have been confirmed to be very effective as nonenzymatic glucose sensors. The CuS nanotube-modified electrode shows excellent electrocatalytic activity towards the oxidation of glucose and good linear dependence and high sensitively to glucose concentration change.