A review and comparative characterization of the fatty acid compositions of seven insect orders

A review and comparative characterization of the fatty acid compositions of seven insect orders
复制标题

DOI:
10.1016/0305-0491(73)90078-3
复制
发表时间:
1973-06
期刊:
Comparative Biochemistry and Physiology B
影响因子:
--
通讯作者:
S. Thompson
S. Thompson
中科院分区:
其他
文献类型:
--
作者:
S. Thompson

文献摘要

被引文献

相似文献