Enzymes: principles and biotechnological applications.
Enzymes: principles and biotechnological applications.
复制标题
DOI：
10.1042/bse0590001
复制
发表时间：
2015
影响因子：
6.4
通讯作者：
Robinson PK
中科院分区：
文献类型：
--
作者：
Robinson PK
酶是生物催化剂（也称为生物催化剂），可以加速生物体中的生化反应，并且可以从细胞中提取，然后用于催化广泛的商业重要过程。本章涵盖了酶学的基本原理，如分类，结构，动力学和抑制，并提供了工业应用的概述。此外，酶的纯化技术进行了讨论。
Enzymes are biological catalysts (also known as biocatalysts) that speed up biochemical reactions in living organisms, and which can be extracted from cells and then used to catalyse a wide range of commercially important processes. This chapter covers the basic principles of enzymology, such as classification, structure, kinetics and inhibition, and also provides an overview of industrial applications. In addition, techniques for the purification of enzymes are discussed.