UK Food and nutrition security during and after the COVID-19 pandemic: Project Report and Recommendations
UK Food and nutrition security during and after the COVID-19 pandemic: Project Report and Recommendations
复制标题
COVID-19 大流行期间和之后的英国粮食和营养安全：项目报告和建议
DOI：
10.5281/zenodo.6078445
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发表时间：
2021
期刊：
影响因子：
--
通讯作者：
Rivington M
中科院分区：
文献类型：
--
作者：
Rivington M
