Factors Associated with Sugar-Sweetened Beverage Intake among United States High School Students

Factors Associated with Sugar-Sweetened Beverage Intake among United States High School Students
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DOI:
10.3945/jn.111.148536
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发表时间:
2012-02-01
影响因子:
4.2
通讯作者:
O'Toole, Terrence
O'Toole, Terrence
中科院分区:
医学2区
文献类型:
--
作者:
Park, Sohyun;Blanck, Heidi M.;O'Toole, Terrence

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这项横断面研究探讨了人口统计学特征,体重状况,学校自动售货机的可用性和行为因素与含糖饮料(SSB)摄入量的关系,包括总体和SSB类型,在全国代表性的高中生样本中。2010年全国青少年体育活动和营养研究数据的11,209名学生(9-12年级)被使用。SSB摄入量是基于4种非饮食饮料的摄入量[苏打水,其他(即,水果味饮料、加糖咖啡/茶饮料或调味奶)、运动饮料和能量饮料]。在全国范围内,64.9%的高中生每天饮用SSB ≥ 1次,35.6%的高中生每天饮用SSB ≥ 2次,22.2%的高中生每天饮用SSB ≥ 3次。最常见的SSB是普通苏打水。与高SSB摄入量的可能性更大相关的因素(≥ 3次/d)为男性[OR = 1.66(95%CI = 1.41,1.95); P < 0.05],非西班牙裔黑人[OR = 1.87(95%CI = 1.52,2.29); P < 0.05],在快餐店就餐1-2 d/wk或在快餐店就餐≥ 3 d/wk [OR = 1.25(95%CI = 1.05,1.50); P < 0.05和OR = 2.94(95%CI = 2.31,3.75); P < 0.05]和看电视>2 h/d [OR = 1.70(95%CI = 1.44,2.01); P < 0.051]。非西班牙裔其他/多种族[OR = 0.67 195% CI = 0.47,0.951; P < 0.051 and being physically active >= 60 min/d,
This cross-sectional study examined associations of demographic characteristics, weight status, availability of school vending machines, and behavioral factors with sugar-sweetened beverage (SSB) intake, both overall and by type of SSB, among a nationally representative sample of high school students. The 2010 National Youth Physical Activity and Nutrition Study data for 11,209 students (grades 9-12) were used. SSB intake was based on intake of 4 nondiet beverages [soda, other (i.e., fruit-flavored drinks, sweetened coffee/tea drinks, or flavored milk), sports drinks, and energy drinks]. Nationwide, 64.9% of high school students drank SSB >= 1 time/d, 35.6% drank SSB >= 2 times/d, and 22.2% drank SSB >= 3 times/d. The most commonly consumed SSB was regular soda. Factors associated with a greater odds for high SSB intake (>= 3 times/d) were male gender [OR = 1.66(95% CI = 1.41,1.95); P < 0.05], being non-Hispanic black [OR = 1.87(95% CI = 1.52, 2.29); P < 0.05], eating at fast-food restaurants 1-2 d/wk or eating there >= 3 d/wk [OR = 1.25 (95% CI = 1.05, 1.50); P < 0.05 and OR = 2.94 (95% CI = 2.31, 3.75); P < 0.05, respectively] and watching television >2 h/d [OR = 1.70 (95% CI = 1.44, 2.01); P < 0.051. Non-Hispanic other/multiracial [OR = 0.67 195% CI = 0.47, 0.951; P < 0.051 and being physically active >= 60 min/d on