Vitamin D Status, Adiposity, and Lipids in Black American and Caucasian Children
Vitamin D Status, Adiposity, and Lipids in Black American and Caucasian Children
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DOI：
10.1210/jc.2010-2388
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发表时间：
2011-05-01
影响因子：
5.8
通讯作者：
Arslanian, Silva A.
中科院分区：
文献类型：
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作者：
Rajakumar, Kumaravel;de Las Heras, Javier;Arslanian, Silva A.
目的：本研究的目的是探讨黑人和白人儿童的维生素 D 状况、总肥胖和腹部肥胖以及血脂之间的关系。方法：对健康肥胖和非肥胖儿童的血浆 25-羟基维生素 D[25(OH)D]、肥胖[体重指数 (BMI)、全身脂肪百分比、内脏脂肪组织 (VAT)、皮下脂肪组织 (SAT)] 和空腹血脂进行评估 8-结果：我们研究了 237 名儿童（平均 +/- SD 年龄，12.7 +/- 2.2 岁；47% 为黑人，47% 为肥胖，43% 为男性）。整个队列的平均 25(OH) D 浓度为 19.4 +/- 7.4 ng/ml。大多数儿童缺乏维生素 D [25(OH) D
Objective: The aim of the study was to examine the relationship between vitamin D status, total and abdominal adiposity, and lipids in black and white children.Methods: Plasma 25-hydroxyvitamin D[25(OH) D], adiposity [body mass index (BMI), percentage of total body fat, visceral adipose tissue (VAT), sc adipose tissue (SAT)], and fasting lipids were assessed in healthy obese and nonobese 8- to 18-yr-old black and white children.Results: We studied 237 children (mean +/- SD age, 12.7 +/- 2.2 yr; 47% black, 47% obese, and 43% male). Mean 25(OH) D concentration for the entire cohort was 19.4 +/- 7.4 ng/ml. The majority of the children were vitamin D deficient [25(OH) D