Studies on decolorization of orange peel pectin by using corncob activated carbon (CAC), kinetics and thermodynamics of interactions

Studies on decolorization of orange peel pectin by using corncob activated carbon (CAC), kinetics and thermodynamics of interactions
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玉米芯活性炭(CAC)脱色橙皮果胶及其相互作用动力学和热力学研究

DOI:
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发表时间:
2018
期刊:
J. Appl. Chem. Sci. Int.
影响因子:
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通讯作者:
N.
N.
中科院分区:
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文献类型:
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作者:
Du;X.;Yan-Qing;Q. U.;Chun;W. U.;Kano;N.

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