Analyses of physicochemical properties, bacterial microbiota, and lactic acid bacteria of fresh camel milk collected in Inner Mongolia
Analyses of physicochemical properties, bacterial microbiota, and lactic acid bacteria of fresh camel milk collected in Inner Mongolia
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DOI：
10.3168/jds.2019-17023
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发表时间：
2020
期刊：
影响因子：
--
通讯作者：
Chen Yongfu
中科院分区：
文献类型：
--
作者：
Zhao Jingna;Fan Hui;Kwok Lai-Yu;Guo Fucheng;Ji Rimutu;Ya Mei;Chen Yongfu
