Milk intake and mammographic density in premenopausal women
Milk intake and mammographic density in premenopausal women
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DOI：
10.1007/s10549-018-5062-x
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发表时间：
2019-02-01
影响因子：
3.8
通讯作者：
Toriola, Adetunji T.
中科院分区：
文献类型：
--
作者：
Han, Yunan;Zong, Xiaoyu;Toriola, Adetunji T.
目的乳房X线密度是乳腺癌的一个重要危险因素。尽管饮食与乳腺癌风险相关，但将成人饮食（包括牛奶摄入量）与乳房X光密度联系起来的研究有限。在这里，我们调查了绝经前女性牛奶摄入量与乳房 X 光密度的关系。方法我们分析了 2016 年在密苏里州圣路易斯华盛顿大学医学院进行常规乳房 X 线检查的 375 名无癌绝经前女性的数据。我们使用 Volpara 测量体积百分比密度、致密体积和非致密体积。我们收集了近期牛奶摄入量（过去 12 个月）的信息，并将脱脂牛奶和低脂/减脂牛奶摄入量分为 4 组：
PurposeMammographic density is a strong risk factor for breast cancer. Although diet is associated with breast cancer risk, there are limited studies linking adultdiet, including milk intake, with mammographic density. Here, we investigate the association of milk intake with mammographic density in premenopausal women.MethodsWe analyzed data from 375 cancer-free premenopausal women who had routine screening mammography at Washington University School of Medicine, St. Louis, Missouri in 2016. We used Volpara to measure volumetric percent density, dense volume, and non-dense volume. We collected information on recent milk intake (past 12 months), and categorized skim milk and low/reduced-fat milk intake into 4 groups: