The Combination of Green Tea Extract and Eriodictyol Inhibited High-Fat/High-Sucrose Diet-Induced Cholesterol Upregulation Is Accompanied by Suppression of Cholesterol Synthesis Enzymes
The Combination of Green Tea Extract and Eriodictyol Inhibited High-Fat/High-Sucrose Diet-Induced Cholesterol Upregulation Is Accompanied by Suppression of Cholesterol Synthesis Enzymes
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DOI:
10.3177/jnsv.62.249
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发表时间:
2016-08-01
影响因子:
1.6
通讯作者:
Tachibana, Hirofumi
中科院分区:
文献类型:
--
作者:
Yamashita, Mai;Kumazoe, Motofumi;Tachibana, Hirofumi
Western diets induce obesity associated with an increased risk of hypercholesterolaemia. Indeed, obesity-induced hypercholesterolaemia is correlated with increased coronary cardiovascular disease (CVD) risk. Male C57BL/6J mice were fed a normal diet, high fat and high-sucrose diet (HF/HS), HF/HS with green tea extract powder diet (HF/HS+GT), HF/HS with eriodictyol diet (HF/HS+Eri), or HP/HS with green tea extract powder and eriodictyol diet (HF/HS + GT +Eri) for 8 wk. Body weight was lower in the HF/HS + GT +Eri group than in the BF/HS group (-8.3%, p