Control of the removal of reducing equivalents from the cytosol in perfused rat liver.
Control of the removal of reducing equivalents from the cytosol in perfused rat liver.
复制标题
控制灌注大鼠肝脏细胞质中还原当量的去除。
DOI:
10.1016/s0021-9258(19)45823-7
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发表时间:
1971
期刊:
影响因子:
--
通讯作者:
C. Refino
中科院分区:
文献类型:
--
作者:
J. Williamson;A. Jakob;C. Refino
The rat liver perfusion previously employed was adapted to a flow-through system in which samples of effluent perfusion medium were collected for measurement of metabolic products at 2-min intervals by means of a fraction collector. Overnight fasted rats were used to avoid complications of glucose formation from endogenous glycogen. Since xylitol conversion to glucose and lactate by the liver is associated with the production of NADH in the cytosol, the rates of production of these metabolic end products can be used to provide a measure of the rate of NADH production and utilization.Xylitol metabolism was predominantly cyanide sensitive showing an obligatory involvement of mitochondrial respiration for removal of reducing equivalents from the cytosol. The participation of various shuttles for the transport of reducing equivalents into the mitochondria was investigated by infusion of the oxidized or reduced partners of cytosolic or mitochondrial NAD-linked dehydrogenases (e.g.ethanol, β-hydroxybutyrate), or specific inhibitors such as rotenone, amobarbital, cyanide, and the transaminase inhibitor aminooxyacetate. The influence of flux in the mitochondrial electron transport chain on the rate of removal of NADH from the cytosol was studied by infusion of 2,4-dinitrophenol to produce an uncoupling of oxidative phosphorylation, ornithine plus ammonia to provide an energy drain on mitochondrial ATP, and artificial electron acceptors to bypass rate-limiting electron transport steps.The studies show that xylitol metabolism was not controlled by the activity of NAD-xylitol dehydrogenase but by the rate of reoxidation of NADH. This process was regulated by the rate of transfer of reducing equivalents into the mitochondria and by the rate of electron flux to oxygen. Evidence was obtained for the participation of both NAD- and flavin-linked shuttles in the over-all transport of reducing equivalents from cytosol to mitochondria. The flavin-linked shuttle may be identified with the α-glycerophosphate shuttle which operates by virtue of the abnormally high cytosolic α-glycerophosphate concentration produced during xylitol metabolism. Involvement of the NAD-linked malate-aspartate shuttle was shown by the sensitivity of glucose formation from xylitol to aminooxyacetate and β-hydroxybutyrate. The relevance of these findings to the control of ethanol utilization by the liver is discussed.