OBESITY - ABSENCE OF SATIETY AVERSION TO SUCROSE
OBESITY - ABSENCE OF SATIETY AVERSION TO SUCROSE
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DOI：
10.1126/science.168.3930.496
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发表时间：
1970-01-01
期刊：
影响因子：
56.9
通讯作者：
DUCLAUX, R
中科院分区：
文献类型：
--
作者：
CABANAC, M;DUCLAUX, R
在肥胖受试者中，摄入葡萄糖并没有像正常受试者那样引起味觉上的蔗糖感觉从愉快到不愉快的转变。这一结果与肥胖者在控制食物摄入时对内部信号的敏感性降低的理论是一致的。
In obese subjects, ingestion of glucose did not cause the transformation of the gustative sucrose sensation from pleasant to unpleasant as in normal subjects. This result is consistent with the theory of a decreased sensitivity to internal signals in the control of food intake of obese people.