Low body weight gain, low white blood cell count and high serum ferritin as markers of poor nutrition and increased risk for preterm delivery
Low body weight gain, low white blood cell count and high serum ferritin as markers of poor nutrition and increased risk for preterm delivery
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DOI：
10.6133/apjcn.2013.22.1.05
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发表时间：
2013-01-01
影响因子：
1.3
通讯作者：
Kao, Mei-Ding
中科院分区：
文献类型：
--
作者：
Hsu, Wen-Yin;Wu, Cheng-Hsuan;Kao, Mei-Ding
本研究确定了台湾地区早产的影响因素。520例妊娠8~12周健康妇女，年龄29.1±-4.2岁，均来自产前诊所。通过24小时回顾收集的背景信息，人体测量学，生化参数和饮食摄入量，从怀孕的第一，第二和第三个三个月到分娩。还收集了新生儿的临床结果。结果显示，初产占53.7%，早产发生率为6.2%。早产母亲(早产组)在怀孕前三个月和整个怀孕期间的体重增加显著低于足月分娩母亲(足月组，p
This study determined factors of preterm delivery in Taiwan. Healthy women (n=520, age 29.1 +/- 4.2 y) at 8-12 weeks of pregnancy were recruited from prenatal clinics. Background information, anthropometrics, biochemical parameters, and dietary intake, collected by 24 h-recall were obtained from the first, second, and third trimesters to delivery. Clinical outcomes of neonates were also collected. The results show that 53.7% of women were primiparous and that the incidence of preterm delivery was 6.2%. Body weight gains in the first trimester and throughout pregnancy were significantly lower in mothers with preterm delivery (preterm group) than in mothers with term delivery (term group, p