Informal Urban Agriculture
Informal Urban Agriculture
复制标题
非正式都市农业
DOI：
10.1007/978-3-319-09534-9
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发表时间：
2014
期刊：
影响因子：
3.9
通讯作者：
P. Larkham
中科院分区：
文献类型：
--
作者：
M. Hardman;P. Larkham
这本书探讨了被称为“游击园丁”的非正式（通常是非法）团体如何使未使用和未充分利用的城市空间（从草地边缘、环岛、绿地）变得更具视觉趣味性和生产力。该书主要关注英国中部地区的群体，但本书的背景是广阔的国际背景。通过详细的观察和采访，我们展示了在城镇“被遗忘的景观”中尝试小规模生产可食用作物的团体和个人的不同动机。有些人故意这样做是非法的，他们为了寻求刺激——有些人说这是“顽皮”——秘密地这样做；但其他人根本没有获得土地所有者的适当许可。游击园艺通常被不加批判地呈现为一种通用的“好东西”——而我们对这项活动提出了更加批判性和平衡的评价。尽管以这种方式生产的食物量相对较少，但未使用和已使用的空间数量却出人意料地高。然而，当地参与粮食生产、美化环境，即使是短暂的，也能产生很大的影响。
The book explores how unused and under-used urban spaces – from grass verges, roundabouts, green spaces – have been made more visually interesting, and more productive, by informal (and usually illegal) groups known as “guerrilla gardeners”. The book focuses on groups in the English Midlands but the work is set in a broad international context. We show, through detailed observation and interviews, the differing motivations of groups and individuals involved in trying to produce edible crops on a small scale in the ‘forgotten landscapes’ of towns and cities. Some are illegal by design, looking for the thrills – the “naughtiness” as some say - in doing this secretly; but others simply have not obtained the right permissions from land owners. Guerrilla gardening has usually been presented uncritically, a generic “good thing” – and we present a more critical and balanced evaluation of the activity. The amount of un- and used-used space is surprisingly high, although the amount of food that can be produced in this way will be relatively small. However, local involvement in food production, in beautifying the environment even for a short while, can make a lot of difference.
都市农业的批判地理学
影响因子：
7.1
作者：
Tornaghi C
通讯作者：
Tornaghi C