Separate orexigenic hippocampal ensembles shape dietary choice by enhancing contextual memory and motivation.
Separate orexigenic hippocampal ensembles shape dietary choice by enhancing contextual memory and motivation.
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单独的食欲海马体通过增强情境记忆和动机来塑造饮食选择。
DOI:
10.1101/2023.10.09.561580
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发表时间:
2023
期刊:
影响因子:
--
通讯作者:
deLartigue,Guillaume
中科院分区:
文献类型:
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作者:
Yang,Mingxin;Singh,Arashdeep;McDougle,Molly;Décarie-Spain,Léa;Kanoski,Scott;deLartigue,Guillaume
The hippocampus (HPC) has emerged as a critical player in the control of food intake, beyond its well-known role in memory. While previous studies have primarily associated the HPC with food intake inhibition, recent research suggests a role in appetitive processes. Here we identified spatially distinct neuronal populations within the dorsal HPC (dHPC) that respond to either fats or sugars, potent natural reinforcers that contribute to obesity development. Using activity-dependent genetic capture of nutrient-responsive dHPC neurons, we demonstrate a causal role of both populations in promoting nutrient-specific intake through different mechanisms. Sugar-responsive neurons encoded spatial memory for sugar location, whereas fat-responsive neurons selectively enhanced the preference and motivation for fat intake. Importantly, stimulation of either nutrient-responsive dHPC neurons increased food intake, while ablation differentially impacted obesogenic diet consumption and prevented diet-induced weight gain. Collectively, these findings uncover previously unknown orexigenic circuits underlying macronutrient-specific consumption and provide a foundation for developing potential obesity treatments.